Date: Sun Jan 25, 1:00 PM EDT - Sun Jan 25, 5:00 PM EDT
Category:
- Healthy Living,
- Outdoor
Level:
- Cadettes,
- Volunteers
Looking for a taste of adventure? Want to step up your culinary game? Then join the Camp Chef Club! No previous cooking experience required.
Welcome to Camp Chef Club: New Year New Foods! In this tasty Girl Scout cooking program, we celebrate new flavors that are quite unexpected! Led by experienced home chefs, participants will delve into the art of sweet, sour, spicy, and savoury, mastering comforting classics and flavor layering. From unexpected quesidillas to surprising smoothies, every part of this journey is infused with the exploration of new flavors and the camaraderie of cooking together! Girl Scouts will earn their Cadette New Cusines Badge.
There will be monthly Camp Chef Club programs, and each month will have a new theme! The program cost will include recipies to all our dishes, the Cadette New Cusines Badge, and delicious food! Please have your Chef eat lunch before attending, we will be sharing a group meal around 4:30!
Location: Camp Oak Spring 228 Weston Rd. Somerset, 08873. This is not a drop off event, leaders/adults will be asked to stay but will be in a different area of the Main House.
Questions? Contact Manny Kelly, Camp Oak Spring Director, at mkelly@gscsnj.org.
